Wholesale Monk fruit can eliminate sugars from your label while providing a flavor that will have consumers begging for more.

The war on added sugars has already begun, monk fruit will help you win it. Although the FDA has given an extension on the added sugar update, it is in your best interest to get ahead of the curve. don’t just take our word for it. Try out this FREE Sweetener Solutions Toolkit and test it yourself. It is becoming increasingly apparent that sugar causes diabetes, obesity and heart disease. Whether you are ready or not, food and beverage companies will soon be required to highlight added sugars.
As this discussion heats up in the media, healthy consumers will be watching their nutrition labels more than ever.

Send Me my FREE Monk Fruit Toolkit

  Monk Fruit is not your average sweetener

  • Monk fruit is a small round fruit grown in Southeast Asia also known as lo han guo
  • Monk fruit extract is around 150-200 times sweeter than sugar
  • A long history of scientific research has concluded that Monk Fruit sweeteners are safe for consumption with no adverse health effects
  • Perfect for carb intake management
  • Monk fruit is a great alternative for people suffering from diabetes because it does not impact blood sugar levels
  • Monk fruit is available in liquid, granule and powder forms
  • Monk Fruit gets its sweetness from antioxidant mogrosides. These mogrosides are metabolized differently by the body than other sugars, that is why they contain no calories
  • Monk fruit is ideal for low-glycemic diets
  • A 2013 study by the Brazilian Journal of Medical and Biological Research concluded that Monk Fruit may help reduce oxidative stress, which can lead to disease
  • Monk fruit has been cultivated for over 200 years
  • Monk fruit is now used in over 1,000 food and beverage products
  • No lingering bitterness or aftertaste like other natural sweeteners
  • Works very well in combination with stevia, erythritol and more
  • FDA approved and safe for everyone from children to expecting mothers
  • Varying levels of sweetness I-V, V having the highest level of mogrosides

  Consumer-Friendly Benefits of Monk Fruit

Clean Label Sugar Reduction is key to winning health minded and mainstream consumers. Monk fruit may help you reach it with clean label calorie reduction.

In a study released by the Consumer Goods Forum, more than 102 food companies surveyed reformulated 180,000 products to support a healthier lifestyle and address public health issues. Ingredient suppliers and food technologists alike have this opportunity to step up their game. Companies like Coke, Pepsi, Kraft and Nestle are making changes, are you?

Don’t get left behind.

  The “Added Sugar” Scarlet letter

  • Consumers are demanding low-sugar, Non-GMO options.
  • According to an IFIC health survey, 48% of consumers say they are eliminating certain foods and beverages from their diet because of sugar.
  • Baby boomers are feeling the effects of poor lifestyle choices and changing the way they live.
  • Half of women surveyed said they are reducing their sugar intake.
  • Brands have recently started reformulating with stevia products, but there are many other healthy options consumers don’t know about. Consumers are becoming more health conscious, but they are still often misinformed about sweeteners.
  • Clean labels have enormous customer appeal and will not go unnoticed by diabetics, low glycemic dieters and anyone living a healthy lifestyle.
  • Cities like Boulder, San Francisco and Albany were the latest major US cities to implement sugar taxes on soft drinks. This is also a global issue; many countries are making similar changes when it comes to sugar consumption.
  • Children are our future, and parents no longer want to buy sugary products for their young ones.
  • Weight gain and diabetes are some of the biggest issues facing the sugar industry.
  • 75% of consumers surveyed said that sugar content affects their purchasing behavior.

“Very soon you will no longer need a microscope, a calculator, or a degree in nutrition to figure out whether the food you’re buying is actually good for our kids.”

-Michelle Obama

This is what guilt free tastes like!

Worried your product will lose the flavor that keeps customers coming back?

It’s not too late to reformulate! Reduce your sugar without sacrificing taste.

Send Me my FREE Toolkit!